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Dinner Menu

Available from 3 pm to 8 pm
TWO COURSES  £18.95  |   THREE COURSES  £ 22.95

Information: Gluten-free - (GF), Vegetarian - (V)

STARTERS

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MINESTRONE (GF) (V)
Italian chunky vegetable soup served with crusty homemade bread.


PATE DELLA CASA
Homemade chicken liver pate, served with toast and homemade chutney


INSALATA CAPRESE (GF) (V)
Fresh mozzarella, beef tomato and basil leaves drizzled with extra virgin olive oil


BRUSCHETTA (V)
Chargrilled bread rubbed with garlic, topped with tomato, fresh basil and finished with mozzarella


ALLETE DI POLLO (GF)
Marinated chicken wings in a spicy tomato sauce
 

MOZZARELLA CUBES (V)
Deep fried mozzarella coated in breadcrumbs served with homemade tomato sauce and salad


FUNGHI FARCITI (V)
Deep fried mushrooms stuffed with cheese, coated in breadcrumbs and served with garlic mayonnaise and salad


COZZE
Fresh mussels with garlic, tomato and chilli sauce, served with garlic bread


BRUSCHETTA FUNGHI (+ £2) (V)
Chargrilled bread rubbed with garlic, topped with mushrooms in a creamy garlic sauce


GAMBERONI ALL'AGLIO (+ £2)
King prawns sautéed in garlic, olive oil, chilli, cherry tomatoes and basil served on a homemade garlic bread and salad


AMALFI MEATBALLS (+ £2)
Homemade Italian meatballs in a rich Napoli sauce, served on a homemade garlic bread and salad


CAMEMBERT FRITTI (+ £2) (V)
Deep fried camembert coated in breadcrumbs, served with sweet chili sauce and salad


CHEVRE (+ £2) (V)
Hot goat’s cheese served on a homemade garlic bread with homemade chutney and salad

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Information: Gluten free - (GF), Vegetarian - (V)

 

BAKED PASTAS

 

CANNELLONI RIPIENI (+ £2)
Oven baked pasta rolled and stuffed with a mixture of ground beef spinach and herbs, topped with bechamel, tomato and Bolognese sauce
 

SPAGHETTI AMALFI (+ £2) (GF)
Chicken, onion, peppers, mushrooms, cooked in a creamy tomato sauce, topped with mozzarella cheese


PENNE AMALFI (+ £2) (GF)
Bolognese sauce, onions, peppers, mushrooms, cooked in a creamy tomato sauce, topped with mozzarella cheese


PENNE PRIMAVERA (+ £2) (GF) (V)
Onions, courgettes, peppers, mushrooms, cooked in a creamy tomato sauce, topped with mozzarella cheese

 

SIDE DISHES


FRENCH FRIES (V) - £4.25
ONION RINGS (V) - £4.25
SEASONAL VEGETABLES (V) - £4.95
SAUTÉED MUSHROOMS (V) - £4.25
INSALATA MISTA (V) - £5.50
INSALATA CAESAR - £13.95
BOWL OF OLIVES AND BREAD (V) - £5.50
HOMEMADE BREADBASKET (V) - £2.50
HOMEMADE GARLIC BREAD (V) - £4.50
HOMEMADE GARLIC BREAD WITH CHEESE (V) - £5.50
FOCACCIA - £9.95

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MAIN COURSES

GLUTEN-FREE PASTA (PENNE) - £1.50

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LASAGNE
Homemade beef, chicken or vegetable lasagne [V]


PENNE ARRABIATA (GF) (V)
Penne pasta with in fresh chilli, onion, tomato, garlic and basil leaves (Add chicken or Italian sausage for £2.00)


AMALFI MEATBALLS
Spaghetti pasta with homemade Italian meatballs in a rich Napoli sauce


PENNE CARBONARA (GF)
Penne pasta with bacon, egg yolk, fresh cream and parmesan cheese (Add chicken for £2.00)


SPAGHETTI BOLOGNESE (GF)
Spaghetti pasta in a delicious sauce of ground beef, tomato and herbs


MACARONI & CHEESE (V)
Classic, rich & creamy macaroni and cheese


CEPS RISOTTO (GF) (V)
Arborio rice with Scottish wild mushrooms in a cream, mascarpone and ceps puree sauce (Also available with chicken)


CHICKEN OR BEEF STROGANOFF (GF)
Strips of chicken or beef sautéed in onions, mushrooms, French mustard, and cream. Served with rice or chips


POLLO MILANESE
Deep-fried chicken breast in breadcrumbs, served with spaghetti Napoli


PIZZA MARGHERITA (V)
12" stone baked pizza with your choice of ONE meat or vegetarian topping


MERLUZZO FRITTO
Traditional Fish & Chips, served with peas, salad and chips


SALMONE AL FORNO (+ £3) (GF)
Oven baked salmon fillet in a cream and spinach sauce, served with chips or vegetables & potatoes


POLLO AL PEPE (+ £2) (GF)
Chicken breast cooked in mushrooms and peppercorn sauce, served with rice or chips
 

SPAGHETTI ROMANA (+ £2) (GF)
Tender chunks of beef with garlic, basil, onions, chilli and cherry tomatoes cooked in a homemade tomato sauce


RAVIOLI DI CARNE (+ £2)
Pillows of pasta filled with beef, served in a Bolognese sauce


POLLO CREMA E FUNGHI (+ £2) (GF)
Oven baked chicken in a creamy mushrooms sauce, served with rice or chips


BEEF ROSSINI (+ £2)
Roast beef in a fresh tarragon and demiglace sauce, served with vegetables & potatoes


BEEF SAUTÉ (+ £2) (GF)
Tender chunks of beef cooked in a Mediterranean tomato sauce, served with rice or chips


BEEF OR CHICKEN CACCIATORE (+ £2) (GF)
Beef or chicken with onion, peppers, and olives cooked in a rich homemade tomato sauce, served with rice or chips


BEEF OR CHICKEN MEDITERRANEO (+ £2) (GF)
Beef or chicken with mushrooms, peppers, onions, and courgettes cooked in a rich homemade tomato sauce, served with rice or chips


PENNE PARMIGIANA (+ £2) (GF)
Penne pasta with chicken, mushrooms, broccoli, onions and chilli in a creamy sauce


SPAGHETTI FRUTTI DI MARE (+ £5) (GF)
Spaghetti with fresh seafood (King prawns, mussels, calamari) sautéed in garlic and tomato


SIRLOIN STEAK (+ £8) (GF)
Scottish Sirloin steak cooked to your preference, served with chips or vegetables and potatoes (Add peppercorn sauce for £2)


SEABASS (+ £5) (GF)
Pan-fried seabass served in a tomato sauce with chips or vegetables & potatoes


SCALOPINNA CREMA E FUNGHI (+ £5) (GF)
Thin slices of veal sautéed with mushrooms, cream and fresh herbs. Served with chips or vegetables & potatoes

 

DESSERTS

Add a scoop of ice cream for £1.50

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HOMEMADE TIRAMISU
CHOCOLATE FUDGE CAKE
NEW YORK CHEESECAKE
VANILLA ICE CREAM
APPLE PIE

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